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FERMENTA

Beetroot Sour-Probiotic Fermented Kanji Drink | FERMENTA

Beetroot Sour-Probiotic Fermented Kanji Drink | FERMENTA

Regular price Rs. 179.00
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Earthy. Detox. Gut-Friendly.

Beetroot Sour, inspired by traditional Indian Kanji, is a handcrafted fermented beverage made from vibrant beets and warming spices. This tangy, earthy elixir is slow-brewed in small batches, celebrating age-old fermentation techniques, bringing depth of flavour and a refreshing twist to your daily routine.

Ingredients:
Small-Batch Fermented with Organic Beetroot & Carrot, Purified Water, Mustard Seeds & Himalayan Pink salt.

Tasting Notes:
Deep beetroot character with rich, earthy tones and subtle spice undertones. Naturally tangy with a clean, crisp finish.

Why You'll Love It:
* Rich in vitamin C
* Gut-loving, Probiotic
* Low in sugar, vegan & preservative-free
* Inspired by traditional Indian wellness drinks

How to Enjoy:
Serve chilled. Keep refrigerated always. Invert gently before opening. Perfect as a morning self care ritual or refreshing post meal beverage.

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N
Nilitha Sequeira

I’ve been consuming FERMENTA for a couple of months now and I can vouch for the amazing flavours and taste! I find it energising and relaxing at the same time. As someone who consumes a lot of protein due to strength training, the Beetroot Sour Kanji drink has especially been great for my gut and has helped get rid of the bloating. Can’t wait to try more flavours!